Cedar infuses the fish with a subtle, woodsy smokiness for a perfect tapas-style dish….
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Cedar infuses the fish with a subtle, woodsy smokiness for a perfect tapas-style dish….
Sweet and spicy smelt served on strips of pumpernickle or whole grain rye bread….
Cedar infuses the fish with a subtle, woodsy smokiness for a perfect tapas-style dish….
Broiled smelt smothered in a casserol of raisins, pine nuts and golden fried onions….
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