Smelt Kitchen
CEDAR PLANK SMELT WITH SRIRACHA TARTAR SAUCE
Cedar infuses the fish with a subtle, woodsy smokiness and makes a perfect tapas-style dish for backyard entertaining.
See recipe below
LIGHTLY BATTERED CRISPY SMELT
Great as an appetizer or snack with one of our tangy, sweet or spiced-up dips.
See recipe below
EASY SMELT TACOS
Serve the smelt surrounded with a variety of flavourful and colourful garnishes for a fun, weeknight dinner.
See recipe below
PAN-FRIED WHOLE SMELT WITH A WARM DILL SAUCE
Serve up a platter of crispy, sweet tasting smelt with roasted cherry tomatoes.
See recipe below